OX TAIL
The Ox Tail is a high-gelatin, flavorful, hard-to-find cut which is wonderful stewed or slow-braised until tender. It provides lots of nutrients and is best in a slow cooker or on the stove top.
RECIPE IDEAS:
The Ox Tail is a high-gelatin, flavorful, hard-to-find cut which is wonderful stewed or slow-braised until tender. It provides lots of nutrients and is best in a slow cooker or on the stove top.
RECIPE IDEAS: